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Title

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Rooms Division Manager

Description

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We are looking for a highly motivated and experienced Rooms Division Manager to join our team. The ideal candidate will be responsible for overseeing the daily operations of the front office and housekeeping departments, ensuring that our guests receive the highest level of service and satisfaction. This role requires a strong leader who can manage a diverse team, handle multiple tasks simultaneously, and maintain a high standard of cleanliness and efficiency throughout the hotel. The Rooms Division Manager will work closely with other department heads to ensure seamless operations and will be responsible for developing and implementing policies and procedures to enhance the guest experience. Key responsibilities include managing staff schedules, training and development, budget management, and ensuring compliance with health and safety regulations. The successful candidate will have excellent communication and organizational skills, a keen eye for detail, and a passion for delivering exceptional guest service. This is a challenging and rewarding role that offers the opportunity to make a significant impact on the overall success of the hotel.

Responsibilities

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  • Oversee the daily operations of the front office and housekeeping departments.
  • Ensure high levels of guest satisfaction and address any issues or complaints promptly.
  • Develop and implement policies and procedures to enhance the guest experience.
  • Manage staff schedules and ensure adequate coverage for all shifts.
  • Conduct regular training and development sessions for staff.
  • Monitor and manage departmental budgets and expenses.
  • Ensure compliance with health and safety regulations.
  • Coordinate with other department heads to ensure seamless operations.
  • Conduct regular inspections of guest rooms and public areas to ensure cleanliness and maintenance standards are met.
  • Handle guest inquiries and resolve any issues in a timely and professional manner.
  • Maintain accurate records of guest feedback and implement improvements based on feedback.
  • Develop and maintain strong relationships with guests, vendors, and other stakeholders.
  • Monitor and manage inventory levels for housekeeping supplies and equipment.
  • Prepare and present regular reports on departmental performance to senior management.
  • Ensure that all staff adhere to company policies and procedures.
  • Implement and monitor quality control measures to ensure consistent service delivery.
  • Assist with the recruitment and selection of new staff members.
  • Conduct performance evaluations and provide feedback to staff.
  • Stay updated on industry trends and best practices to continuously improve operations.
  • Participate in regular management meetings and contribute to strategic planning.

Requirements

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  • Bachelor's degree in Hospitality Management or a related field.
  • Minimum of 5 years of experience in a similar role within the hospitality industry.
  • Strong leadership and management skills.
  • Excellent communication and interpersonal skills.
  • Ability to handle multiple tasks simultaneously and work under pressure.
  • Strong organizational and time management skills.
  • Attention to detail and a commitment to maintaining high standards.
  • Proficiency in hotel management software and Microsoft Office Suite.
  • Knowledge of health and safety regulations.
  • Ability to work flexible hours, including weekends and holidays.
  • Strong problem-solving skills and the ability to make decisions quickly.
  • Experience in budget management and financial reporting.
  • Ability to train and develop staff.
  • Strong customer service skills and a passion for delivering exceptional guest experiences.
  • Ability to work effectively in a team environment.
  • Knowledge of housekeeping and front office operations.
  • Strong analytical skills and the ability to interpret data.
  • Ability to handle guest complaints and resolve issues in a professional manner.
  • Experience in inventory management and procurement.
  • Ability to develop and implement policies and procedures.

Potential interview questions

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  • Can you describe your experience managing a team in a hospitality setting?
  • How do you handle guest complaints and ensure guest satisfaction?
  • What strategies do you use to manage and motivate your staff?
  • Can you provide an example of a time when you improved a process or procedure in your department?
  • How do you ensure compliance with health and safety regulations?
  • What experience do you have with budget management and financial reporting?
  • How do you handle multiple tasks and prioritize your workload?
  • Can you describe a time when you had to resolve a conflict between team members?
  • What steps do you take to ensure high standards of cleanliness and maintenance?
  • How do you stay updated on industry trends and best practices?
  • Can you provide an example of a successful training program you implemented?
  • How do you handle inventory management and procurement?
  • What experience do you have with hotel management software?
  • How do you ensure effective communication between departments?
  • Can you describe a time when you had to make a quick decision under pressure?
  • What strategies do you use to develop strong relationships with guests and vendors?
  • How do you handle performance evaluations and provide feedback to staff?
  • What steps do you take to ensure a positive guest experience?
  • How do you manage staff schedules and ensure adequate coverage?
  • Can you describe a time when you successfully resolved a guest issue?